Giant Vegan Easter Egg – Costa Rica – Montezuma’s

Large vegan Easter egg created with love, hand crafted from dark chocolate in the West Sussex country side, England.

Montezuma’s bold and beautiful giant Easter egg is made from Costa Rican cocoa, giving it a distinct aroma and flavour which is subtle and rich while not being overly bitter.

A rather chunky hollow egg the shell is approximately 5mm thick, the egg stands 25cm (just under 10 inches) high and 16cm (just over 6 inches) wide and weighs in at 550g!

The outer shell of the chocolate Easter egg has a starburst effect created by hand piping dark chocolate over the outside of the egg, resulting in a chic and tactile pattern.

This giant egg is presented wrapped in biodegradable clear film, with the Montezuma’s logo printed on it, and has its on little stand so it stands rather proudly by it’s self and is finished off with a ribbon and label.

£24.95 a big and heavy 550g.

Labelled: GM Free, Preservatives / Additive / Colouring Free, Vegetarian, Vegan and Gluten Free.

This is one of two giant chocolate Easter eggs from Montezuma’s; the other is the Giant Egg: Venezuela a rich milk chocolate egg with 43% Venezuelan cocoa, the same size and weight as the Giant Egg: Costa Rica.